Sugar & Spice Cooking Class
Time & Location
About the Event
In the lead up to the Festive period Pickled Sisters' Chef Stewart Gilchrist spices things a bit as he guides you through a selection of sweet and savoury dishes and preserves.
This hands on cooking class is followed by a festive lunch with matching Cofield Wines.
$135 per person for cooking class and lunch.
Maximum 12 people