Enjoy a little piece of Pickled Sisters at home with our new takeaway menu.
Platters, hampers, pre-prepared meals, cakes + coffee. And don’t forget to pick up a bottle (or two) of Cofield wine as well!

pickled sisters to go menu

SMALL

                                                                                                                                     

Rosemary, lemon + garlic marinated olives   6

 

Muscat and chicken liver  pate + turmeric and fennel pickles    10

                                                             

Chicken and  pistachio terrine + peach  chutney    10                                                                                                                  

 

Smoked Trout and horseradish mousse + oatcakes    10

 

Scallop Cappelleti + black pudding crumble   16

 

 

Asparagus  spears + pangritata + parmesan + truffle oil + soft boiled  egg  15

                                                                      

 

MAINS (pre-prepared ready for the oven)

 

Sardines stuffed with Ossau Iraty cheese, herbs + breadcrumbs, baked

with lemon + capers + served with dressed salad greens  18

 

Roast eggplant curry + basmati rice + flatbread + tomato, red onion, mint + yoghurt   18

 

Chilli caramel pork belly + pickled vegetables  + coconut rice    20

 

Marmalade glazed confit duck + duck fat potatoes, beetroot + orange salad    22

 

Medallions of beef + creamy mash + salsa verde + spring greens  26

 

 

TARTS (serve 4) 

 

Roast pumpkin, caramelised red onion + feta tart  16

 

Mushroom + blue cheese tart  16

 

Caramelised leek + goat's cheese tart  16

 

Roast tomato + brie tart  16

 

 

FROM THE FREEZER 

                                          

Braised Beef Pie + bacon + leeks topped with parmesan shortcrust

     (for 1)   14                    

 

Chicken + Leek Pie topped with buttery puff

     (for 1)   14                    

 

Shepherds Pie - lamb shoulder topped with sweet potato + rosemary mash 

     (for 1)    14                

 

Caledonian Fish Pie - salmon, prawns, mussels, monkfish, scallops + smoked cod -

in a creamy mustard sauce topped with creamy mash + cheddar

     (for 1)      16                  (for 2)    28

 

Lamb Bhuna Curry - aromatic braised lamb + tomato + indian spices

      (for 1)     14                  

 

Black bean, coconut + spinach curry 

     (for 1)      13.50          

 

                                                                                                                                                                                                   

SIDES

 

Tomato + feta salad     8 

 

Salad greens + raspberry dressing     5  

                                                                                                                                       

Rocket, pear + parmesan     8

 

Green beans + toasted almonds    6

 

Creamy mash  6

 

Broccolini + chilli + lemon  6

 

                                                                                           

SWEETS

 

Chocolate torte + chocolate sauce + cream      10                                                                                                                                                

 

Sticky date pudding, butterscotch sauce, whisky cream 10

 

Poppyseed ricotta cake + passionfruit curd  10

 

Orange + almond cake + confit oranges 10

 

Lemon  pannacotta + blueberry compote + lemon shortbread  10

                                                                

 

PLATTERS + HAMPERS

 

Cheese platter.          20/30  

4 cheeses + quince paste + fresh fruit + nuts + crackers  

                                                      

Small Vineyard Platter (for 1)          25

chicken and pistachio terrine, Muscat and chicken liver pate,

Butt’s smoked trout, spiced eggplant, Gooramadda olives,

Milawa cheese + bread    

                                   

Large Vineyard Platter (for 2)          40

chicken and pistachio terrine, Muscat and chicken liver pate,

Butt’s smoked trout, spiced eggplant, Gooramadda olives, Milawa

cheeses, smoked trout mousse, local smallgoods, mushrooms a la

grecque, Rich Glen olive oil, dukkah + bread  

                                                              

Picnic Hamper (for 2)          80   

spiced eggplant, Milawa cheeses, smoked trout mousse,

Gooramadda olives  + chicken and pistachio terrine with peach

chutney + sliced mustard rubbed with roasted tomatoes, beef

Bearnaise sauce + potato, caper and red onion salad 

+ cakes + bread

 

 

 

BRUNCH AT HOME

 

smashed avocado + meredith feta + smoked salmon +  jalapeno relish  13.50

 

chipotle baked beans + cornbread + pork belly + lime sour cream 13

 

middle eastern fried eggs + flatbread + cumin, garlic + lemon + mint

+ spiced eggplant yoghurt  12.50

 

bircher muesli + apple + poached rhubarb + yoghurt + beechworth honey 10

 

flamenco eggs - two eggs baked with spiced tomato + red pepper

+ chilli + spinach  13

 

 

*all items subject to availability

 

*please contact us with any dietary requirements

 

 

 

 

 

 

 

COFIELD WINES 

 

NV Proscecco  24                                                                                                            

2015 Pinot Noir Chardonnay  28 

 

2017 Sparkling Shiraz  28                                                                                

NV Sparkling Sarah   20 

 

2019  Riesling    20                                                                                                             

2019 Sauvignon Blanc    20 

 

2019 Pinot Grigio   24 

 

2019 Rose   24  

2018 Sangiovese  27

 

2018 Cabernet Sauvignon   27 

 

2017 Shiraz  27

 

2017 Durif    27                                                                                                               

NV Moscato   20 

 

NV Topaque (375 ml)   25 

 

NV Muscat (375ml)   25 

 

 

BEERS

 

Bridge Road Beers   8

 - Pale Ale, 'Bling' IPA, Porter, Hoppy Sour

 

Billsons Beers   8

 - Australian Ale, Ginger Beer

   

Alpine Cider Pink Lady Dry Cider  8

 

MAXIMUM 2 X 750ML BOTTLE OF WINE OR

12 X BEER/CIDER PER ORDER

wines + beers

Wednesday to Sunday 10am to 3pm

Closed Monday + Tuesday.

For orders call 0437 359 249 or email cafe@pickledsisters.com.au.

Order by 5pm for next day pickup or delivery.

Daily home delivery to Corowa, Wahgunayh + Rutherglen between

3 -5pm

 

Special Occasion?

Need delivery on another day/time/location? Please get in touch + we will do our best to make it happen! 

 

pickled sisters pantry

 

 

 

lemon + rosemary salt 40g   8.50

 

lime + chilli salt 40g  8.50

 

cafe de paris butter 150g   12  

 

fennel seed butter 150g  12

 

dukkah 50g    10

 

chilli jam  350g   14

 

tomato relish 350g   14

 

peach chutney  220g   9.5

 

pickled sisters cocktails

 

 

 

muscat mule 200ml  - muscat + lime juice 

+ lime slice (serves 4)   20 

                           -  add Billsons ginger beer 375ml  8  

 

espresso martini  200ml  (serves 2)  25

 

negroni 200ml - gin, campari, sweet vermouth

+ spiced orange + rosemary   (serves 2)  25

                            - add Cofield prosecco  24 

 

whisky boulevardier 200ml - whisky, campari, sweet vermouth   + smoked sugar + cinnamon (serves 2)  25

 

citrus spritz 200ml - aperol, gin, pink grapefruit

+ spiced orange (serves 4)  25

                            - add Cofield prosecco 24

                            - add Cofield pinot noir chardonnay 28

connect with us

contact us

P: 02 6033 2377

M: 0437 359 249

at Cofield Wines, Distillery Rd

Wahgunyah VIC 3687

 

 

 

 

 

WEDNESDAY TO SUNDAY 10AM -3PM

WITH LIMITED SEATING RESERVATIONS ARE HIGHLY RECOMMENDED.

PICKLED SISTERS TO GO TAKEAWAY

MENU ALSO AVAILABLE.

 

opening hours

©2020 The Pickled Sisters Cafe